Original and the best Sausage
We are delighted that our Traditional Pork Sausages have been awarded Champion Sausage 2017.
Here’s what the judges had to say: “Firm and meaty and yet so succulent and tender. A well made sausage with a superb flavour. A great example of a first-class traditional sausage. Very moreish indeed!’
For more information on all the Taste of the West Champions, visit the website: Taste of the West
The Traditional Pork sausage is the one that all the others are modelled on. Tasty, substantial and always satisfying, the traditional sausage is hugely versatile and is a welcome addition to any dinner plate.
Sausages are packed by weight and sold in 450g packs which normally yields 5 sausages. Because our sausages are hand made, they may vary in size slightly. Minimum pack size is 425g.
What Our Customers Say
Anne MearsGorgeous sirloin steak this past weekend, and also the best chipolata sausage EVER today! Nom, always gorgeous!
Daren RobinsonHad some of your sweet chilli pork sausage for tea last night and they were truly fantastic!! Definitely the best sausage I’ve found around these parts! ( and I’m an ex butcher! ) Will be ordering some more!
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£4.40Our Lean & Lite Pork and Apple Sausages are Taste of the West 2017 Regional Finalists!
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Caramelised Onion Pork Sausages
From £4.40Our sausages contain the finest local, free range Somerset Pork combined with sweet caramelised onion for a great tasting sausage.
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Pork & Leek Sausages
From £4.40The subtle onion flavour of leek blends wonderfully with pork to give a fresh, light sausage.
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Chipolatas
£4.40The same top quality pork in a chipolata style sausage.
